while wearing this lovely handmade dress by Rafsen. So unique and dreamlike.
Friday 24 February 2012
Princesse Estelle Silvia Ewa Mary
while wearing this lovely handmade dress by Rafsen. So unique and dreamlike.
Thursday 23 February 2012
Who us?
Tuesday 21 February 2012
Pancakes Schmancakes
Ingredien
- 2 eggs
- 2/3 cup butter, melted
- 1 1/2 cups warm milk (70 to 80 degrees F)
- 1 (.25 ounce) envelope active dry yeast
- 5 cups all-purpose flour
- 1/2 cup white sugar
- 1/2 teaspoon salt
- 1 teaspoon ground cardamom
- 1 cup all-purpose flour
- 4 teaspoons baking powder
- 1/2 cup milk, or as needed
- 5 ounces marzipan
- 2 cups whipping cream
- 2 tablespoons white sugar
- confectioners' sugar for dusting
Directions
- In a large bowl, whisk together eggs with butter and milk. Sprinkle yeast overtop and allow to soften for 5 minutes. Meanwhile, sift together 5 cups flour with 1/2 cup sugar, salt, and ground cardamom. Once yeast has softened, stir flour mixture into milk mixture until a soft dough forms. Cover bowl with a towel, and allow to rise in a warm spot for 30 minutes.
- Sift together flour and baking powder. Stir into risen dough, then knead until smooth. Form into 16 balls (or 24 if you'd like smaller semlor) and place onto greased baking sheets. Cover with a towel, and allow to rise until doubled in bulk, 35 to 40 minutes.
- Preheat oven to 375 degrees F (190 degrees C).
- Bake in preheated oven 10 to 15 minutes until golden brown and the center has firmed. Cool buns on a wire rack to room temperature.
- Once cool, cut a slice about 1/2 inch thick off of the top of the bun and set aside. Scoop or cut out the center of the buns, leaving a shell about 1/2 inch thick. Tear the removed bread into small pieces and place into a bowl. Moisten the bread with milk, then mix in marzipan until smooth. Add additional milk if needed until the marzipan filling is nearly as soft as pudding.
- Whip cream with 2 tablespoons sugar to stiff peaks. Fill each shell with a spoonful of marzipan filling. Pipe whipped cream on top of the filling to 1/2 inch over the top of the bun. Replace the tops onto the buns, and dust with confectioner's sugar before serving.
Monday 20 February 2012
Monday Mama #14
This weeks Monday Mama is Paula. Photographer, mum to a gorgeous mother care model and soon to be LatteMama model, and organizer of Ladies who Latte.
Name: Paula
Blogname: www.paulahemmings.tumblr.com
Website: www.paulahemmings.com
Twitter name @paulahemmings
Location: London
How did you get into photography?
After giving up up my cleaning company I found a job as a baby photographer in Mayday hospital Croydon and they trained me up
Tell us about any nicknames you have for your little one?
Mr squashybottom, Sponge bob smelly bottom, Wingey pants, Georgeous face, to name a few…
One thing you know you shouldn’t let your child do but allow it anyways?
Eat chocolates and watch the Simpsons
Because I'm a Lady Who Lattes??
Turned me into a boring biscuit!
It makes me proud and happy! Have you seen his mothercare pics?
If there’s one advice you can give to new mothers what would it be?
Enjoy motherhood it’s so much fun and have a great routine, its the difference between being sane or insane.
Saturday 18 February 2012
What the LatteBaby wears to party...
Tuesday 14 February 2012
Kidwalk
Monday 13 February 2012
Just In
Monday 6 February 2012
Monday Mama #13
Name: Laura Weight
Blogname: The Mummy Life
Website: www.themummylife.co.uk
Twitter name : @TheMummyLife
Location: Suffolk, UK
How did you start your blog and where did you find the inspiration from?
I have been blogging for a few years now on different platforms and during my pregnancy with my son but it was only when he was around 3 months old that I
discovered the community of parent blogging and that's when The Mummy Life was born!
Your son is turning 2 soon, what do you have planned for his birthday?
As he's still little we are not planning a big party as it would be too much for him but we are taking him to soft play which he LOVES and will let him have cake and
sweets which he doesn't normally have, then as is valentines day we will be having a meal with his grandparents in the evening.
Tell us about any nicknames you have for your little one?
We have many nicknames for him, Lu, lulee, lubee, lulu but his nickname from my blog 'rocket' came about as my Aunty calls him Rocket-Bum as he never stops!
One thing you know you shouldn't let your child do but you allow it anyways.
We got into the habit of letting him watch DVDs at bedtime, mostly Little Einsteins and Pocoyo. Alot of parents are against TVs in children's rooms but we found it helped. Now he's a bit older we have stopped TV at night as he doesn't wind down properly.
Talk about one thing you're convinced your child has inherited from you.
Hmmmm, probably his love of sleep! We are lucky as once he's asleep he will usually stay asleep and for ages! (though getting him to go to sleep is another subject!)
Do you and LB ever match or would you ever consider doing that?
There are times where we have all gone out wearing the same colours but obviously as he's a boy it's harder to match, but his daddy has a Tshirt exactly the same as him! If I had a little girl id love to match!
What makes you a LatteMama?
Love of individuality, style and comfort!
How has motherhood changed you and your style?
I find I wear more comfort clothes now I'm a mum, but it's also nice to get glammed up occasionally to remind yourself you're more than just 'mum'.
If there's one advice you can give to new mothers what would it be?
Learn as you go along. Trust your own instincts and parent how YOU want.
What are your future projets, and goals?
I'd love to do photography full time professionally, also I make films and would like to continue with that. Alongside trying for another latte-baby!
If you could choose one piece of clothing from LatteMama for your little one, what would it be?
I love the stripy tights! You can do so much to make an outfit with them!